Our team of chefs at Vancouver Private Dining is growing. We are looking for confident, efficient, talented cooks who possess a warm personality and a love for entertaining. If you meet the following criteria we would love to bring you into our kitchen for you to show us what you got!
  • have your own vehicle/transportation
  • have a valid drivers licence
  • have a warm and friendly personality
  • have a clean-cut and professional look
  • have at least 3+ years in a CDP/Sous Chef position or equivalent
  • have experience in advance plating techniques and modernist cooking
  • have experience dealing with guests
  • know how to work independently
  • know when to ask for help
  • posses extensive knowledge of food
  • wine and beverage knowledge is an asset

Compensation is based on experience but typically sits above the industry standard.
To apply please email us your resume, some examples of your dishes and any relevant social media accounts at: